LOCATION
Osaka has flourished as The Nation's Kitchen, an important location for food culture, since the end of the 17th century, when it grew to become the main distribution hub for food products from around the country.
The history of Awaji Island's food culture dates back many centuries more to when it flourished as one of only three Miketsu-Kuni, a region bestowed with the honor of supplying food to the imperial family. At the time, Awaji's abundant foods were sent across Osaka Bay to reach the imperial household.
Neighbor's Flavors Tours highlight in the differences between innovative Osaka food culture, which reflects the variety of regional products available in the big city, and food culture from Awaji Island, where you can actually meet the people who grow, catch, and produce incredibly fresh local ingredients.
TOURS
Osaka Shopping Arcade Tour (half-day)
Learn about Osaka's food culture with a bilingual guide as you explore Japan's longest shopping arcade.
Awaji Island Flavors & Essence Tour
Look deep into the source of food products. Meeting the charming people and enjoying a night of bar-hopping.
Awaji Island Flavors & Essence Tour
Look deep into the source of food products. Meeting the charming people and enjoying a night of bar-hopping.
Awaji Island Flavors & Cruise Tour
Great experience to shop in local market and encounter the charming view from cruise on Awaji Island.
Osaka+Awaji Neighbor's Flavors Tour
Connects Osaka and Awaji Island, both of which have played significant roles in shaping Japan’s rich food culture.
Osaka Market & Shopping Arcade Tour
Food and market walking tour in Osaka food market and Japan's longest shopping arcade
